Comments on: THE HEALTHIEST BEAN SOUP http://www.agreenertea.com/the-healthiest-bean-soup/ ...on aging with strength and beauty Mon, 15 Mar 2010 03:22:08 +0000 http://wordpress.org/?v=2.9.1 hourly 1 By: Christine Scaman http://www.agreenertea.com/the-healthiest-bean-soup/comment-page-1/#comment-702 Christine Scaman Mon, 13 Oct 2008 19:07:48 +0000 http://www.empoweredattraction.com/the-healthiest-bean-soup/#comment-702 Christine, Excellent !! Glad you enjoy it. Also good to see that you feel free to adapt it. The ginger idea is great. You've reminded me that I used to chop garlic and ginger together with one of those cylindrical choppers till they were pulverized together. Now why did I stop that? It was so easy. This recipe is a little rugged for the canned-condensed-cream-of-whatever lovers, but your body can certainly tell you're putting something special in. I love a "robust" soup that heats you up in winter. Christine,

Excellent !! Glad you enjoy it. Also good to see that you feel free to adapt it. The ginger idea is great.

You’ve reminded me that I used to chop garlic and ginger together with one of those cylindrical choppers till they were pulverized together. Now why did I stop that? It was so easy.

This recipe is a little rugged for the canned-condensed-cream-of-whatever lovers, but your body can certainly tell you’re putting something special in. I love a “robust” soup that heats you up in winter.

]]> By: Christine http://www.agreenertea.com/the-healthiest-bean-soup/comment-page-1/#comment-701 Christine Mon, 13 Oct 2008 18:02:03 +0000 http://www.empoweredattraction.com/the-healthiest-bean-soup/#comment-701 I just made my second batch of this soup.....just finished my first pot last night. It is delicious! I made it with soaked lentils, soaked brown rice and a frozen bag of chopped kale. I also added half a teaspoon of ground ginger. Yum! Thanks for a great recipe....although my 13 year old won't touch the stuff; she doesn't know what she is missing ;) I just made my second batch of this soup…..just finished my first pot last night. It is delicious! I made it with soaked lentils, soaked brown rice and a frozen bag of chopped kale. I also added half a teaspoon of ground ginger. Yum! Thanks for a great recipe….although my 13 year old won’t touch the stuff; she doesn’t know what she is missing ;)

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